Pacojet 1 and 2 Junior Standard Pacossier Blades with Gray/Silver Metal Alloy

Reliable Processing with the Pacojet Standard Pacossier Blade

The Pacojet Standard Pacossier Blade is the proven tool for daily use with the classic Pacojet 1, 2, and Junior models. Made from a high-quality gray-silver metal alloy, this blade is specially designed for the precise pacossing of frozen foods. When you use the Pacojet Standard Pacossier Blade in your professional kitchen, you benefit from a sturdy construction that withstands the high resistance of frozen masses while ensuring a consistent texture.

Precision and Hygiene with the Pacojet Standard Pacossier Blade

The technical design of the Pacojet Standard Pacossier Blade allows for an extremely fine breakdown of frozen ingredients without affecting their natural flavors. Since the blade is made from a flavor-neutral metal alloy, the sensory quality of your dishes is fully preserved. By using the Pacojet Standard Pacossier Blades, you achieve the desired creaminess and homogeneity with every portion, meeting the expectations of guests in fine dining.